Lunch & Dinner

Vegan Sushi Bowls!

Ingredients: -Sushi rice 1 1/2 cups dry, cooked according to package instructions (make sure to rinse the starch out first) -Cucumbers, julienned or chopped -Carrots, julienned or spiralized -Jalapeños, diced/seeds removed -White or green onion, chopped -1 sheet of nori -1 Avocado, chopped or sliced -1 bunch cilantro, chopped -Coconut sugar (regular sugar will work)… Continue reading Vegan Sushi Bowls!

Lunch & Dinner

Creamy Vegan Potato & Corn Chowder

Ingredients: 3 medium potatoes (I used red), diced 1 large carrot, chopped into small pieces 1 1/2 cups of sweet corn 1 onion, diced 1/2 red pepper, diced 1/4 cup green onions, chopped 3-4 garlic cloves, minced 2 tsp cayenne pepper Salt & pepper to taste Instructions: Place diced potatoes in a medium sized sauce… Continue reading Creamy Vegan Potato & Corn Chowder

Lunch & Dinner

Vegan BBQ Black Bean Burgers

Black bean burgers are delicious with OR without a bun. I made this recipe one day while looking through other online recipes and finding complicated ingredients in all of them! I just used what I had in the kitchen available  and they came out beautifully! Very quick, easy, and make a delicious weekday meal.  Ingredients:… Continue reading Vegan BBQ Black Bean Burgers

Appetizers · Lunch & Dinner

Refreshing Italian Pasta Salad

Sometimes I just crave a good cold pasta. This one is REALLY quick to make and only requires cooking pasta and chopping vegetables! The more colorful the better! This pasta is a perfect recipe for a quick dinner with friends, an awesome BBQ side dish to take along with you this summer or super easy… Continue reading Refreshing Italian Pasta Salad